Just Fresh Recipes

SALAD    1 cup shelled edamame, frozen    4 cups packed baby spinach    2 cups watercress    2 carrots, peeled and julienned    1 green mango, peeled and julienned    1 medium cucumber, thinly sliced DRESSING    2 teaspoon Just Fresh Ginger Juice    1 garlic clove, minced    2 teaspoons agave nectar    3 tablespoons rice vinegar    1 teaspoon soy sauce    5 tablespoons canola oil    2 tablespoons sesame oil Make the dressing:Combine all the ingredients in the blender and blend until smooth. Reserve. Make the salad: Start by cooking edamame according to package instructions. Place all the salad ingredients (including the cooked edamame) in a bowl, drizzle with...

CRUMB LAYER   1/3 cup ground almonds   1/3 cup ground pecans (get it here)   1 tablespoon powdered erythritol   1 vanilla bean pod, scraped or    ½ teaspoon pure vanilla extract   Pinch of sea salt   1 tablespoon butter, melted PIE LAYER   1 large avocado, peeled and pitted   ¾ cup mascarpone cheese   ¼ cup heavy whipping cream   ¼ cup powdered erythritol   1 tablespoon butter, melted    2 tablespoons of Just Fresh     Lime Juice   Combine the almonds, pecans, erythritol, vanilla, salt, and butter together in a large mixing bow. Mix until all ingredients are well incorporated. In a separate mixing bowl, combine the avocado,...

Nothing heats your soul when you are feeling the cold like a cup of pumpkin soup! Make this delicious soup using Just Fresh Ginger Juice.

Looking for a coffee alternative? We've got you covered with this super easy beverage that will warm your soul! Adjust the ginger and turmeric to your taste, if you want it a little spicier just add another teaspoon. Prep time: 5 minsCook time: 5 mins 350ml almond milk (or any milk of your choice)1 tsp Just Fresh Turmeric Juice1 tsp Just Fresh Ginger Juice½ tsp vanilla extract or paste1 tsp Maple syrup or honeya pinch of ground black pepperPut all the ingredients in a saucepan and whisk constantly over a gentle heat, ideally with a milk frother if you have...