Just Fresh Recipes — healthy

Make this quick & delicious asian-inspired beef dish using Just Fresh Ginger Juice.

4 fillets White fish2 Tablespoons Just Fresh Lime Juice3 cloves Garlic, crushed¼ cup Sweet chilli sauce2 tsp Fish sauce2 Tbsp Oil3 Tbsp Toasted sesame seeds Season fish with salt and pepper, then lay in the base of a large flat dish. In a small bowl, combine lime juice, garlic, sweet chilli sauce and fish sauce, then brush this mixture over the fish. Heat oil in a frying pan and cook fish for 2 minutes each side or until cooked through. Sprinkle fish with sesame seeds and serve with extra lime wedges.

SALAD    1 cup shelled edamame, frozen    4 cups packed baby spinach    2 cups watercress    2 carrots, peeled and julienned    1 green mango, peeled and julienned    1 medium cucumber, thinly sliced DRESSING    2 teaspoon Just Fresh Ginger Juice    1 garlic clove, minced    2 teaspoons agave nectar    3 tablespoons rice vinegar    1 teaspoon soy sauce    5 tablespoons canola oil    2 tablespoons sesame oil Make the dressing:Combine all the ingredients in the blender and blend until smooth. Reserve. Make the salad: Start by cooking edamame according to package instructions. Place all the salad ingredients (including the cooked edamame) in a bowl, drizzle with...

CRUMB LAYER   1/3 cup ground almonds   1/3 cup ground pecans (get it here)   1 tablespoon powdered erythritol   1 vanilla bean pod, scraped or    ½ teaspoon pure vanilla extract   Pinch of sea salt   1 tablespoon butter, melted PIE LAYER   1 large avocado, peeled and pitted   ¾ cup mascarpone cheese   ¼ cup heavy whipping cream   ¼ cup powdered erythritol   1 tablespoon butter, melted    2 tablespoons of Just Fresh     Lime Juice   Combine the almonds, pecans, erythritol, vanilla, salt, and butter together in a large mixing bow. Mix until all ingredients are well incorporated. In a separate mixing bowl, combine the avocado,...